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Aug 31 09 8:19 AM

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1. Baking Soda, 2. Breathing, 3. MMS, 4. Habaneros,
5. Cheap Test, 6. Breast Cancer, 7. Black Salve, 8. Raw Foods, 9. Soursop/Graviola
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1. Baking Soda for Cancer
* Use aluminum-free baking soda from health food stores to cure cancer and many other problems.
* As explained on his website, http://www.curenaturalicancro.com, Dr. Tullio Simoncini, a cancer specialist in Rome, achieved astounding success in treatment of tumours by giving injections with 5% sodium bicarbonate [baking soda] into arteries leading to the tumour site.
* Baking soda increases the CO2 content of blood, which widens blood vessels, which allows more blood to reach the area. The increased CO2 also leads to more oxygen being released from the blood to the tumour site by the Bohr effect. Oxygen causes tumours to shrink and eventually die.
* Some prefer to mix 2/3 molasses with 1/3 baking soda. I found that baking soda in hot water is palatable. It may be best not to take baking soda with main meals, because it can interfere with digestion of protein.
2. Better Breathing for Cancer
* There is another way to increase CO2 by learning to breathe less. The body is always producing CO2 by metabolizing oxygen, but overbreathing causes the CO2 to be removed too quickly, so the CO2 level drops too low, which causes blood vessels to tighten, so less blood flows, and it causes the blood not to release enough oxygen to tissues.
* Ideally we should learn to pause for about 40 seconds between breaths, starting with 3 second pauses and building up gradually each day. We should also not sleep on our backs and we should do nasal breathing as much as possible.
* This info is from http://curezone.com/forums/fm.asp?i=1437886.
* According to Dr. Mercola at http://articles.mercola.com/sites/articles/newsletter-archive/2009/12/15.aspx, we can take a dose of ½ teaspoon of baking soda in a glass of cool water not more than once every two hours up to six times a day.
* He said that Dr. Tullio Simonici found that 99 percent of breast and bladder cancer can heal in just six days, entirely without the use of surgery, chemo or radiation, using just a local infiltration device (such as a catheter) to deliver the sodium bicarbonate directly to the infected site in your breast tissue or bladder!
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3. MMS for Cancer
* MMS also seems to cure many cancers, because they tend to have low pH, which MMS is attracted to and then destroys. Our body cells & our intestinal flora have neutral pH, so MMS doesn't harm them.
* My website, http://sc2p.webs.com, has a list of suppliers of small quantities of MMS or sodium chlorite in section one and suppliers of larger quantities of sodium chlorite, which is used to make MMS, in section 4 on the same page. Many of the larger suppliers have branches in many countries. The smaller quantities from sources in the U.S. should be sufficient for individuals and families.
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4. Habaneros & Garlic for Cancer
* I've heard Dr. Richard Schulze say before that eating about 50 cloves of raw garlic per day will cure any cancer, but the following message adds habaneros and less garlic.
* I found it easiest to take lots of garlic by blending it with bananas and some water in a blender. It's easiest to take any herb in capsules, but, if you try habaneros or other hot peppers in capsules, you need to have a small amount in food or drink first, so your esophagus and stomach will be ready for it by protecting the linings.
* Cancer Cure Recipe
* This comes from http://curezone.com/forums/f2.asp?f=956 and http://hubpages.com/hub/How-I-Cured-Stage-4-Cancer-in-Two-Weeks-For-Less-Than-The-Cost-Of-A-Night-At-The-Movies
(1) Grate one fresh habanero pepper and two cloves of fresh garlic each day, and put them on Ezekiel bread and cover with lots of real butter, not margarine etc, then eat it.
(2) Take 1-2 Tablespoons of Carlson's Emulsified cod liver oil each day, if not losing any weight, or if dealing with fluid retention;
- or take 1-2 Tablespoons of evening primrose oil, if losing weight, or if there's no fluid retention.
- Use the habanero and garlic until the cancer is gone; take the oil for a few months longer to help keep cancer from coming back.
- Fresh ginger root and milder pepper can be substituted for the habanero, if preferred.
- The pepper or ginger and the garlic kill the cancer.
- The bread and butter make them palatable. Ezekiel bread is made from sprouted wheat and is available at many health food stores.
- The oils help prevent the cancer from coming back.
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5. Cheap Cancer Test
- A way to test for serious cancer is for a non-pregnant person to take a pregnancy test. If the test is positive, it's indicating high levels of HCGH hormone, which is common with both pregnancy and with major cancer, but not with minor cancer.
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6. Thermography to Detect Breast Cancer
- Mammograms and biopsies can cause or stimulate cancer growth. Thermography and Thermal Image Processing are better than x-rays. Here's a directory: http://www.iact-org.org/links.html.
* For more on Breast Cancer, I suggest you read http://search.mercola.com/Results.aspx?k=breast%20cancer & http://curezone.com/forums/s.asp?f=96&ob=d&c=9 & maybe http://curezone.com/forums/f.asp?f=96.
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7. Black Salve for Cancer
* I think bloodroot is the main active ingredient. But it also contains red clover, sheep sorrel and galangal. I think the Galangal only comes from India, and you may be able to find sources, but it's similar to ginger. You can also obtain black salve from numerous sources in the U.S. as per this link: http://www.google.com/products?q=%22black+salve%22&hl=en&aq=f
* If you make your own, you need to know how to use it without leaving a scar. You need to apply the black salve for about 12 hours, then put some vaseline or the like on the area, then put a bandaid over it, to keep it moist. And leave it on for 2 weeks or more. If any pus etc comes out, you'll probably need to put on another bandaid, after wiping off pus that leaked out, and leave the bandaid till the area heals over completely.

8. Raw Foods for Cancer Prevention
http://www.waiworld.com
[English seems to be a second language to Wai, so she's a little hard to understand, so I paraphrased and reorganized her cancer article below. The references are found on the above website. This version could still be considerably improved, but I'm a little short on time for now. - LK]

--In this article, _OVERHEATED means heated over 180°F.
Cancer-causing substances are called _MUTAGENS or carcinogens.

* Have primarily raw natural food, as it contains little or no mutagens.
* Overheating food forms hundreds of different mutagens.
* The more overheated _PROTEIN there is in food, the more mutagens it has.
* The only way to effectively prevent cancer is to avoid mutagens.
* Consume as little as possible of overheated food (overheated protein food in particular)
* Consume mostly fruits and some fresh raw animal food regularly, like sashimi, or fresh raw egg yolk.
* The activity of antioxidants is very limited; not even large amounts of all the (semi-) antioxidants in the world combined can disarm many of the mutagens in overheated foods.
* Foods to avoid, that increase mutagens and cancer risk the most, are overheated protein foods, like meat (7), fish (8), most overheated fats (9), overheated cholesterol (including eggs) (10) and overheated iodide foods, like seafood, crustaceans and mollusks (11).
* Food that has been intensively heated, smoked (12), or salted (13), also greatly increases cancer risk.
* Consuming overheated meat increases the risk of contracting lung cancer (1), breast cancer (2), prostate cancer (3), and colon cancer (4).
* Overheated meat contains more mutagens than other overheated food, so vegetarians get a little less cancer (5, 6)
* On an average basis, overheated soy and other vegetables cause less cancer than does overheated meat.
* However, all overheated foods (including vegetables) do contain mutagens.
* All overheated foods eventually cause cancer, if you live long enough.
* Consume as much fruits as you want and some fresh raw animal food (like sashimi).
* Supplements and vegetables will not protect against cancer.
* Many say that anti-oxidants prevent cancer and oxidative radicals cause cancer, but that is nonsense, because without natural oxygen radicals we can't live.
* To obtain energy from sugars, for example, they first have to be oxidized, requiring oxidative radicals.
* Oxygen radicals also kill bacteria, clean up drug residues and are needed to make hormones, to keep the veins flexible and to regulate blood pressure.
* So natural radicals are vital, although unnatural radicals are harmful and damage enzymes, organs, cell-DNA, or RNA, and cause cancer.
* Our bodies use natural antioxidants to prevent damage by natural radicals.
* But, though antioxidants bind to radicals and destroy them, they can never destroy them all.
* Unnatural radicals come from inhaling polluted air and consuming overheated foods containing heat-damaged proteins, or too many minerals.
* Most heat-damaged protein cannot easily be digested by enzymes in the digestive tract.
* They are then absorbed into the blood and begin to damage blood vessels, until radicals and enzymes there decompose them.
* Our bodies need a balance of both antioxidants and natural oxidative radicals.
* You only need to consume lots of fruits to get all the antioxidants you need.
* Don't take antioxidant supplements, as they are far too concentrated and cause deficiency of natural radicals.
* Antioxidants like vitamin C, E and beta-carotene destroy radicals.
* If there are too many antioxidants, they will prevent radicals from decomposing tumors and other toxins that cause cancer.(14-17)
* Radicals also kill mutagens from cigarette smoke, so antioxidants, like beta-carotene, increase lung cancer risk.(18)
* Excessive vitamin C causes cancer by activating mutagens in overheated food (20) and by enhancing tumor growth.(21)
* Vitamin C also increases transformation of natural iron into toxic iron.(22)
* Phenols, flavonoids, phyto-estrogens and phytates in vegetables and grains are also called antioxidants.
* Phyto-estrogens, found mostly in soy foods, beer etc, disrupt normal estrogens and sex hormones.(23-27).
* Soy phyto-estrogens produce mutagens.(26, 31, 40)
* Consuming soymilk for 3 months lengthens the menstruation cycle by 2 days.(28)
* Phyto-estrogens can cause infertility (29) and liver-diseases (30) and damage sperm cells.(32)
* Phyto-estrogens damage DNA (31), which can cause cancer, including brain- tumors.(33)
* For more scientific info about the down-sides of soy, click here.
* Hormonal contraceptives can cause cancer (34), as can dairy products.(35)
* Alcohol also disrupts natural hormones (36), which is why beer makes men grow 'breasts'.
* Phyto-estrogen prevents natural enzymes from building DNA to make new cells to replace aging cells.(37)
* Some herbs contain phyto-estrogens.(38)
* Soy is unfit for humans; because it inhibits digestion and absorption of nutrients.
* Consuming soy causes vitamin A, B1, B12, D, E and mineral deficiencies.(39)
* It also causes gas and indigestion.
* Flavonoids are polyphenols; and some are anaesthetic.(42)
* Many flavonoïds become mutagenic by preparation.(43)
* Quercetine is the main flavonoid and is mutagenic.(44)
* Some flavonoids inhibit natural enzymes (45)
* Flavonoids or phyto-estrogens in soy, rye and flaxseed bind to iodide, causing iodine deficiency.(47)
* Fiber, phytate and oxalate are regarded as antioxidants, because they can bind to lots of different substances.
* They bind especially to calcium, iron and zinc, causing deficiencies.
* Grains (bran in particular), peas and beans contain too much insoluble fiber, causing indigestion and gas.
* Beans and cereals contain too much phytate, which isn't decomposed completely by preparation.(48)
* Vegetables like mangold, rhubarb, spinach, purslane, beetroot and bamboo shoots contain too much oxalate.
* Lignins can cause cholesterol deficiency (49) and mineral deficiency.(50)
* Beans (and dried currants) contain about 4 to 140 times as much lignin as most fruit.
* Vegetables like broccoli, cabbage, cauliflower and Brussels sprouts contain isothiocyanates, which can decrease (51) or increase (52) mutagens.
* Thiocyanates and nitrite (in vegetables) are pro-oxidative.(53)
* Isothiocyanates are mutagenic in overheated foods.(54)
* Many plants contain mutagens or toxins to prevent being consumed by animals or humans.
* Beans, millet, potato, cassava, sweet potato, rhubarb, parsley, celery, dill, fennel , cacao, nutmeg, laurel, anis, mace, black pepper and ginger contain toxins of varying potency.
* These 'foods' should only be consumed as medicines in small amounts for various deficiencies and toxicities.
* Grains, nuts, meat, milk and cheese can contain very cancerous aflatoxins and toxic metals etc, if not grown or stored properly.

Dr. Schulze & Curezone
31 August 2009 11:13 AM
* I had heard Dr. Richard Schulze say before that eating about 50 cloves of garlic per day will cure any cancer, but the following one includes habaneros and less garlic.
* Cancer Cure Recipe
* This comes from
http://curezone.com/forums/f2.asp?f=956 and http://hubpages.com/hub/How-I-Cured-Stage-4-Cancer-in-Two-Weeks-For-Less-Than-The-Cost-Of-A-Night-At-The-Movies
(1) Grate one fresh habanero pepper and two cloves of fresh garlic each day, and put them on Ezekiel bread and cover with lots of real butter, not margarine etc, then eat it.
(2) Take 1-2 Tablespoons of Carlson's Emulsified cod liver oil each day, if not losing any weight, or if dealing with fluid retention;
- or take 1-2 Tablespoons of evening primrose oil, if losing weight, or if there's no fluid retention.
- Use the habanero and garlic until the cancer is gone; take the oil for a few months longer.
- Fresh ginger root and milder pepper can be substituted for the habanero, if preferred.
- The pepper or ginger and the garlic kill the cancer.
- The bread and butter make them palatable. Ezekiel bread is made from sprouted wheat and is available at many health food stores.
- The oils help prevent the cancer from coming back.
- A way to test for serious cancer is for a non-pregnant person to take a pregnancy test. If the test is positive, it's indicating high levels of HCGH hormone, which is common with both pregnancy and with major cancer, but not with minor cancer.

9. Soursop Fruit 100 Fold Stronger At Killing Cancer Than Chemotherapy
Submitted by dasha on September 12, 2012 – 8:45 am
http://healthfreedoms.org/category/future-of-food/

The Soursop is a flowering, evergreen tree native to tropical regions of the world. It also contains a long, prickly green fruit which happens to kill cancer up to 10,000 times more effectively than strong chemotherapy drugs, all without the nasty side effects and without harming healthy cells.

According to Cancer Research UK, Annona muricata is an active principle in an herbal remedy marketed under the brand name Triamazon. The licensing for this product in the UK is not accepted due to its enormous healing effects on the body and potential loss of profits for competing pharmaceutical cancer drugs.

This tree is low and is called graviola in Brazil, guanabana in Spanish and has the uninspiring name “soursop” in English. The fruit is very large and the subacid sweet white pulp is eaten out of hand or, more commonly, used to make fruit drinks and sherbets.

Besides being a cancer remedy, graviola is a broad spectrum antimicrobial agent for both bacterial and fungal infections, is effective against internal parasites and worms, lowers high blood pressure and is used for depression, stress and nervous disorders.

Deep within the Amazon Rainforest, this tree grows wild and could literally revolutionize what you, your doctor, and the rest of the world thinks about cancer treatment and chances of survival.
[The tree actually grows in tropical regions all over the globe, including the Dominican Republic, Puerto Rico, the Bahamas, Cuba, Hawaii, Indonesia, India, etc.]
Research shows that with extracts from this miraculous tree it now may be possible to:

    Attack cancer safely and effectively with an all-natural therapy that does not cause extreme nausea, weight loss and hair loss
    Protect your immune system and avoid deadly infections
    Feel stronger and healthier throughout the course of the treatment
    Boost your energy and improve your outlook on life

The source of this information is just as stunning: It comes from one of America’s largest drug manufacturers, the fruit of over 20 laboratory tests conducted since the 1970′s. What those tests revealed was nothing short of mind numbing…Extracts from the tree were shown to:

    Effectively target and kill malignant cells in 12 types of cancer, including colon, breast, prostate, lung and pancreatic cancer.
    The tree compounds proved to be up to 10,000 times stronger in slowing the growth of cancer cells than Adriamycin, a commonly used chemotherapeutic drug!
    What’s more, unlike chemotherapy, the compound extracted from the Graviola tree selectively hunts down and kills only cancer cells. It does not harm healthy cells!

Here are a few possible places to buy the fruit, leaves, tea, extracts, seeds, or plants:
http://www.calibex.com/soursop-tree-for-sale/zzcalibex2zB1z0--search-html
http://www.buycheapr.com/us/result.jsp?ga=us12&q=soursop+fruit
http://www.buycheapr.com/us/result.jsp?ga=us14&q=soursop+tree
http://www.spykesgrove.com/Trees-and-Plants_c_20.html
http://www.etsy.com/shop/EastJava?section_id=11845993

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